Sunday, May 22, 2011

Food for Thought

I've been reevaluating my dietary choices, partly because my waistline has slowly expanded this past year, and partly as a response to a book I picked up recently at the local library. The book, "Food Matters: A Guide to Conscious Eating" by Mark Bittman, discusses the impact that our eating habits have on our health, and more importantly, on the environment. In the video below, Bittman shares some of his thoughts on the subject.



I highly recommend his cookbooks, such as "How to Cook Everything" and "Kitchen Express". Check out Bittman's website at http://markbittman.com/ for more information and recipes.

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